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Melt In Your Mouth Chicken

“ Melt-in-your-mouth chicken ” is one of those recipes I make over and over again. You know when you get home late and you want to make something for dinner, this one is perfect for that. It tastes amazing and it melts in your mouth.

Melt In Your Mouth Chicken

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This mayonnaise chicken breast recipe is so simple and tastes delicious. When you don’t have much time to cook dinner, try it , you won’t be disappointed !

It is cooked with : mayo (or Greek yogurt if you are watching your weight), parmesan cheese, dry onion flakes, garlic powder, dried parsley, salt, and pepper. It’s just mix, top, and bake, literally !

Melt In Your Mouth Chicken Recipe

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What Is Melt In Your Mouth Chicken?

Melt in your Mouth Chicken  is a very simple recipe made by topping your chicken breasts with a mix of mayo or yogurt, parmesan cheese, onion, garlic, salt, and pepper and baking them.

The result is amazing ! You get very tender chicken breasts topped with an incredible crust. To keep the chicken moist and tender, use the mayo or yogurt.

Cooking Tips

Try the mixture and add salt to your liking. Do not put too much salt in the mayo mix as the parmesan cheese is already a bit salty.

Keep an eye on your chicken, and be careful to not overcook it as the baking time may vary

The baking time may be less than 45 mins If you choose to cut the chicken breasts,

How To Make Melt In Your Mouth Chicken

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Melt In Your Mouth Chicken

Melt In Your Mouth Chicken

Yield: 4
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes

“ Melt-in-your-mouth chicken ” is one of those recipes I make over and over again. You know when you get home late and you want to make something for dinner, this one is perfect for that. It tastes amazing and it melts in your mouth.

Ingredients

  • 4 boneless, skinless chicken breast halves
  • 1 cup of mayonnaise or greek yogurt
  • ½ cup of grated parmesan cheese,
  • 1 tablespoon of dry minced onion
  • 1 teaspoon of garlic powder
  • 1 tablespoon of dried parsley
  • ½ teaspoon of salt
  • ½ teaspoon of black pepper

Instructions

  1. Turn on your oven on 375 F. Mix the mayo or yogurt, parmesan cheese, onion, garlic powder, dried parsley, salt, and pepper In a small bowl until well combined.
  2. In case your chicken breasts are too big, slice them in half, and transfer them to your baking dish covered in cooking spray.
  3. Place a scoop of your mayonnaise mix over every one of your breasts until coated and cook in your oven until browned for 35 to 45 minutes.
Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 630Total Fat: 49gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 37gCholesterol: 138mgCarbohydrates: 5gFiber: 0gSugar: 2gProtein: 46g

Sos Recipes is not staffed by nutritionists or dietitians, and any provided nutritional information is an approximation. If calorie count and nutritional value are crucial to you, we suggest inputting the ingredients into your preferred online nutritional calculator. The actual calorie and nutritional content may differ based on the brands used.

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